So tonight I was trying to think of something somewhat healthy for dinner. This morning we went to the Boy Scout breakfast. Yum! I was good though, and didn't eat any pancakes or biscuits. I did eat sausage gravy though.
So for dinner, I was thinking to myself that a big salad would be great. Boy was I right. I looked in the fridge and saw that the only meat that was thawed was some sausage. I decided to use that and made a Mexican style salad with the ingredients that I had available. Here goes - sorry no picture, but I wasn't thinking a blog worthy dinner.
Mexican Style Salad
1 lb. ground sausage cooked and drained
Black Beans - rinsed and drained
Tortilla chips - broken up
1/2 cup Ranch dressing
1 Tbsp taco seasoning
I didn't give amounts - use what you would want. I would next time add cilantro, Avocado, green onions (dang, I had those!) and other Mexican inspired ingredients. The salad turned out really well, and my whole family wants me to make it again. I was super excited, because my kids usually complain about salad but they didn't tonight!!!